Easy to make Chicken and Rice with Broccoli Pesto and Baked chicken tenders recipe
Chicken and Rice with Broccoli Pesto Recipe
Yield: 4 Servings Prep: 0:15 Total time: 0:35
Ingredients
- 1/4 c. shredded Parmesan
- Crushed red pepper flakes
- 1/4 c. almonds
- 1/2 c. plus 1 tbsp extra-virgin olive oil
- 1 c. jasmine rice
- 1 clove garlic
- 2 small heads broccoli
- Freshly ground black pepper
- 1 tsp. kosher salt
- 1 c. fresh basil leaves
- 8 bone-in skin-on chicken thighs