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Baked Chicken Meatballs Recipe
Yield: about 25 meatballs Prep: 0:15 Total time: 0:50
Ingredients
- 1 lb. ground chicken breast meat
- 1/3 c. milk
- 1 tsp. chopped fresh thyme leaves
- 2 tsp. lightly crushed fennel seed
- 1/2 tsp. Freshly ground black pepper
- 1 1/2 c. Bisquick
- 1 tbsp. chopped fresh flat-leaf parsley
- 3/4 c. grated Parmesan cheese
- 1 tbsp. balsamic vinegar
- 1/4 tsp. red pepper flakes
- 1/4 c. heavy cream
- 1/2 tsp. fine sea salt
- 1 tbsp. olive oil
